Food of Mongolia Gallery What remained of the khorkhog Hanging on a nearby tree branch was the head of the goat we ate First attempt at pick-juice marinated chicken with garlic mashed potatoes and green beans My host brother and host uncle at Naadam preparing the boodog Pickle-marinated paprika chicken with mashed potatoes and green beans Madártej Hungarian chicken soup (made with beef bouillon cubes) Rizses hús Lecsó About to flip the palacsinta One portion of lecsó First attempt at chicken with cheese, mashed potatoes, and green beens Paprikás krumpli Maple glazed carrots for Thanksgiving Túró (white filling in the back), palacsinta, blackberry and lingonberry mix, and körözött (orange spread) Toasted bread topped with körözött sided with tomatoes Chilled brown sugared lingonberries with oatmeal topped with whipped cream Buffalo chicken dip Share this:TwitterFacebookLike this:Like Loading...